24 Oreos
4 Tbsp. butter, melted

  • Blend Oreos in food processor until large lumps are broken down
  • Add butter and blend until combined
  • Press into pie dish
  • Chill for 30 minutes before filling, or bake at 350°F for 8 minutes if pie recipe calls for a pre-baked pie crust.

source: https://whatscookingamerica.net/Desserts/OreoPieCrust.htm