1170 Cal (8x 146)

1 cup flour
1/2 tsp. salt
6 1/3 Tbsp. (76g) shortening
3 Tbsp. cold water

  • Mix flour and salt in large mixing bowl.
  • Mix in shortening with pastry blender until it’s broken down into pea-sized chunks.
  • Add water and mix thoroughly.
  • Flatten into a disc, then roll out to desired thinness.

Source: Ancient Betty Crocker recipe.