See all grain brewing instructions

grain bill:

  • 16 lb. pilsner
  • 3 lb. dark candi syrup

90 minute kettle additions:

  • 1 3/4 oz. Styrian Goldings hop pellets

30 minute kettle additions:

  • 1/4 oz. Styrian Goldings hop pellets
  • 1/4 oz. Hallertau hop pellets

10 minute kettle additions:

  • 1/4 oz. Styrian Goldings hop pellets
  • 1/4 oz. Hallertau hop pellets

yeast:

  • WLP530 Abbey Ale Yeast

Stats:

  • OG: 1.093
  • FG: 1.021
  • ABV: 9.44%