fermentables:

1 gallon Trader Joe’s honeycrisp apple cider
1.5 gallon Martinelli’s apple juice

yeast:

  • Safale US-05 (3/4 envelope)

stats:

OG: 1.054 (10/30/2021)
FG: 1.000 (12/05/2021)
ABV: 6.5%

process:

  • no boil, just combine in sterilized 3-gallon carboy and pitch yeast
  • seal with airlock and ferment until gravity stabilizes
  • primed with 100g DME and remaining Safale US-05