27 oz. tonic (800ml, 4 small bottles of Fever Tree tonic)
8 oz. gin
4 oz. simple syrup
1 lime, juice and zest

  • combine all ingredients and freeze in a plastic bag, or in an ice cream maker

source: https://www.howsweeteats.com/2022/06/frozen-gin-and-tonic/ and https://sugarandcharm.com/frozen-gin-and-tonic